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Maravalli/Kappa Kizhangu Adai (Tapioca Pancake)
Tapioca pancake is easy to make as the ingredients needed are normally available at home. Tapioca is called as Kappa Kizhangu (கப்ப கிழங்கு) or Maravalli Kizhangu (மரவள்ளி கிழங்கு) in Tamil. I used...
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Eggless Orange, Raisin and Pistachio Cake
Cakes taste better when we add fruits. Fresh fruits make the cake softer and flavorful. Here I baked Eggless Orange Raisin and Pistachio Cake with fresh orange juice and orange zest. This orange cake...
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Tata Motors to Use Cornstarch to Improve Car Safety
We know that corn can be used to produce automobile fuel ethanol. Now Tata Motors, India’s largest automobile producer is working on using cornstarch to make car body parts to improve safety of the...
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Boiled Sweet Potato (Sarkarai Valli Kizhangu)
Sweet potato is a starchy, sweet root vegetable used in many cuisines. The sweet potato looks pink outside and slightly yellow/white inside. It contains beta carotene and some minerals. Sweet potato...
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Spicy Cauliflower and Potato (Aloo Gobi) Fry
Cauliflower and potato are the best combo to make a side dish more popular among guests. Here is Spicy Cauliflower and Potato (Aloo Gobi) Fry, a different stir fry to match as a side dish to all Indian...
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Aam ka Achar – North Indian Green Mango Pickle/Maangai Oorukai
Pickle is a necessary side dish in all the Indian meals. Indian Cuisine is very famous for its spicy hot pickles with variety of vegetables. These pickles differ in taste from region to region with...
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Rajasthan Delicacy: Gatte Ki Kadhi
Gatte Ki Kadhi is a wonderful side dish. This dish comes very handy when there is sudden shortage of vegetables. Curd, gram flour and spices are used to prepare this colourful kadhi. This Rajastani...
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Colorful Mixed Fruit Custard
Custard is a simple, easy to prepare dessert. The fruit custard is a less-fat, milk based healthy dessert. It tastes divine in summer, as it is chilled and served. Everyone including children likes...
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Thakkali Thokku/Spicy Tomato Spread
Thakkali Thokku is a typical Indian pickle/chutney/spread. It goes well with rice, roti, idli, dosa, bread and so on. As a spread this suits to all Indian food as a side dish. I prepare this mostly...
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Chennai: Safe Food Mela to Create Awareness on Pesticide-Free Food
Safe Food Mela was hosted by prominent organic outlets, organic farmer groups, safe food campaigners at Semmozhi Poonga (formerly known as Woodlands Drive-in), Chennai on 24 June 2012. The aim of the...
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